Better than Bouillon Concentrated Stocks are made with Roasted Chicken, Roasted Beef, Roasted Garlic or Seasoned Vegetables. This gives them a richer, more robust flavor than ordinary bouillons or soup bases. Our chicken tastes like chicken because it IS chicken; our beef tastes like beef because it IS beef. Better than Bouillon Concentrated Stocks are fat free and have 1/3 less salt than ordinary bouillons. Better Than Bouillon Mushroom Base is perfect for making Cream of Mushroom soup or Mushroom Gravy. Just add sautéed mushrooms.

• Made with mushrooms, this gives it a richer, more robust flavor than ordinary bouillons or soup stocks.
• From marinades, glazes and vegetables to soups, sides and slow cooker dishes, Better Than Bouillon Mushroom Base adds flavor to all your favorite dishes.
• 1 teaspoon of Better Than Bouillon is equal to 1 bouillon cube.
• Refrigerate after opening.